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    Home » Recipes » Breakfast

    Smoothie Without Yogurt and Banana

    Published: Mar 20, 2023 · Modified: Sep 12, 2023 by Jen Talley · This post may contain affiliate links · This blog generates income via ads

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    A smoothie in a glass and pineapple and strawberries in the background with the text: Strawberry smoothie without yogurt or banana.

    Let me show you how to make a smoothie without yogurt or banana. It's a healthy breakfast or snack that has no banana flavor.

    A smoothie in a glass with a strawberry on the rim and pineapple and strawberries in the background.
    Strawberry Smoothie Without Yogurt or Bananas

    First, I would like to announce that this is NOT a strawberry banana smoothie recipe. I don't mind bananas in my smoothies, but the fresh banana flavor can often overpower the other simple ingredients. Keep reading for a delicious smoothie without banana recipe.

    Second, I would like to encourage you to keep your morning smoothie simple. Don't overthink what fruit to add. Look through what you have available in your fridge and freezer. Most fruits will yield delicious, simple smoothies.

    Third, don't be afraid to experiment with additional ingredients like chia seeds, spinach, or healthy fats such as nut butters.

    Finally, use your favorite ingredients in the smoothie. If you don't like peaches, don't use them. Add mangoes or raspberries. Customize your smoothie with what you love.

    Another healthy breakfast option are these Oat Flour Pancakes.

    Why You'll Love This Recipe

    • Homemade smoothies are easy to make and fully customizable!
    • Breakfast smoothies are the best way to start the day with a healthy food choice.
    • Save money and time by making your favorite smoothies at home.

    How to Save Money on Fresh Ingredients

    Fresh ingredients can be expensive at the grocery store. Here are a few tips to help you save money and still make delicious smoothie recipes.

    Buy What is in Season

    In the spring strawberries will go on sale for as low as $1 a pound. In the winter that same pound is about $5. When strawberries are on sale, I will buy up to 16 pounds of strawberries. We eat 1-2 pounds fresh, then the rest are either washed, de-stemmed, and frozen or made into jam. Those 16 pounds cost me $16 vs. $80. That is a huge savings. So, keep an eye on those grocery store sale ads! In addition, the fruit is usually more flavorful and sweet when bought in season.

    Freeze it Before it Gets Rotten

    Maybe your family is sick of fresh blueberries. Instead of letting them sit on your fridge until they grow mold, freeze them so they can be used in smoothies, pancakes, or muffins.

    Sometimes Frozen is Better

    In the winter, when fruit prices tend to be more expensive it may be cheaper to buy your fruit already frozen. Costco and Sam's club are great options for frozen fruit. Compare the prices with the fresh fruit at your grocery store.

    Co-Ops or Farms

    Some places have co-ops that allow you to buy fresh fruit for cheaper than the grocery store. Reach out to neighbors and see if they know anything about any local co-ops. Also, are there any local farms that offer fruit at a great price? Sometimes you can even pick it yourself.

    Plant a Garden

    Although not all people have access to land at their homes, some fruits such as strawberries can grow really well in pots. The first year you may only get a few strawberries, but each year after they will continue to multiply and produce more fruit. We planted raspberries and the first summer we got 2-3 raspberries a day. The next summer we were getting 10-15 raspberries a day. So although it is a bit of an investment, long term it can pay off. You can also reach out to neighbors or community pages and ask if anyone is thinning out their strawberry or raspberry plants. You may be able to get free plants.

    Ask Neighbors About their Fruit Trees

    Trees can produce so much fruit that one family may not be able to harvest and use all of it. It will fall on the ground and create a big sticky mess. Some neighbors are relieved to get help picking fruit from their prosperous trees. Peaches, pears, and cherries are great to freeze for smoothies.

    Recipe Ingredients

    You'll need the following ingredients to make a smoothie recipe without yogurt and without banana.

    Using fresh fruit will usually yields a stronger flavor, but frozen fruit is a great way to store fruit long term.

    The ingredients for a strawberry fruit smoothie without yogurt or bananas.

    Unsweetened Plain Almond Milk, your favorite dairy-free milk, regular milk, or even fruit juice will work in this smoothie.

    Fresh Strawberries or frozen strawberries add a sweet taste to the smoothie.

    Fresh or Frozen Pineapple has a tropical flavor and a lot of natural sweetness.

    Fresh or Frozen Peaches add a little peach flavor to the fruit smoothie.

    Ice Cubes keep the smoothie cold and refreshing.

    Almond Butter is optional. It will affect the taste of the smoothie, but it is a good option for a healthy smoothie recipe. Almond butter contains healthy omega-3 fatty acids.

    Pure Maple Syrup is optional for added sweetness. Leave this out if you don't want any extra sugar.

    How to Make a Smoothie Without Yogurt or Banana

    Here are some quick visual step-by-step instructions. The full recipe with ingredient measurements is in the recipe card below.

    Add all the ingredients to the blender. Blend it on high for 1 minute in a high-powered blender and 2 minutes in a normal blender.

    Pour the smoothie into a large glass and drink it while it is cold.

    Fruit and almond milk in a Vitamix blender.

    Recipe Tips & Tricks

    • A good blender can make a big difference in a smooth and creamy smoothie. If you make smoothies often, you may want to consider purchasing a Vitamix Blender. I have had mine for about 15 years and it is still working great!
    • Add fresh fruit to the bottom of the blender and the frozen fruit and ice on top. It will help the smoothie to blend easier.

    Storage and Reheating

    • Storage: Store the smoothie in the refrigerator for up to 24 hours. However, for best results drink it immediately.
    • Freezing: I highly recommend freezing any leftover smoothie into smoothie popsicles. You can find a popsicle mold on Amazon and then have a refreshing healthy treat anytime you'd like. Smoothie popsicles will last up to 3 months in the freezer. It is a great healthy alternative to ice cream.

    Substitutions

    • Try substituting your favorite fruit for one of the fruits listed in the recipe.
    • Other Plant-Based milk can be substituted for almond milk. Try using Oat Milk, Coconut Milk, Soy Milk or cashew milk. These are great alternatives to cow's milk to make dairy-free smoothies. It will also be a vegan smoothie.
    • Regular dairy milk can also be used in place of almond milk. Really any milk of choice will work. I have used whole milk in this recipe before. If using low-fat milk it will be a little less creamy.
    • Greek Yogurt can also be used to replace the almond milk. It will give it a creamy consistency.
    • Peanut butter or cashew butter can replace the almond butter as a source of protein in the smoothie. It will alter the taste a little, but it is still delicious.
    • Fruit juices can replace the almond milk as well. It will give the smoothie a sweeter taste, but also some added sugar. Mango juice, peach juice, guava juice are all really delicious in the smoothie.

    Variations

    Here are some amazing smoothie recipes that you should give a try. These easy smoothie recipes may just become your new favorite homemade smoothie.

    • Green Smoothie: Add ½ cup of fresh spinach or your favorite leafy greens to the blender. This is a great addition for extra vitamins in your smoothie.
    • Protein Smoothie: Add a scoop of your favorite protein powder to the smoothie.
    • High Fiber Smoothie: Add 1-2 teaspoons of ground flax seeds to the smoothie.
    • Vitamin C Smoothie: Add a peeled navel orange, or mandarin orange to the smoothie for a Vitamin C boost.
    • Banana Strawberry Smoothie: Add a ripe banana or frozen banana to the smoothie. Adding banana slices makes a thicker smoothie.
    • Berry Smoothie Recipe: Only add your favorite berries to the smoothie. Fresh berries such as strawberries, blueberries, raspberries, and blackberries. Just note that raspberry and blackberry seeds don't blend well, so you will have some seeds in the smoothie.
    • This Vegan Pumpkin Smooth is healthy and gives the perfect Fall vibe.
    • Try an Avocado Smoothie Bowl topped with berries or homemade granola!

    Frequently Asked Questions

    Often people as how to make smoothies with frozen fruit without yogurt. Here are some common FAQs and answers. Comment below if you have additional questions!

    What can I put in a smoothie if I don't have yogurt?

    You can use milk, almond milk, cashew milk or another non-dairy milk. You can also use fruit juice. Fruit juice won't give the smoothie a creamy texture and it will add extra sugar to the smoothie.

    What can I use instead of a banana in a smoothie?

    Most fruits will work really well in a smoothie. Try using strawberries, blueberries, raspberries (you will have seeds), pears, peaches, mangoes, pineapple, and more!

    How can I thicken a smoothie without yogurt or banana?

    There are a few different ingredients that will thicken a smoothie. They are also very nutritious options. A great yogurt substitute would be a ripe avocado. It has a very mild taste, but can add extra creaminess and thickness to a smoothie. Try adding some fresh ground oat flour to the smoothie to thicken it. You can also soak chia seeds in milk, almond milk or water for 30 minutes and then add it to the smoothie.

    More From Thyme for the Table

    Follow on Instagram, Facebook and TikTok. Let's cook together on YouTube! See you there! Don't forget to tag me so I can see what you are making! What are some of your favorite smoothie recipes?

    Rate This Recipe! I love hearing from you!

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    📖 Recipe

    A smoothie in a glass with a strawberry on the rim and pineapple and strawberries in the background.

    Smoothie Recipe Without Yogurt and Banana

    Let me show you how to make a smoothie without yogurt or banana. It's a healthy breakfast or snack that has no banana flavor.
    5 from 11 votes
    Print Pin Rate
    Prevent your screen from going dark
    Course: Breakfast
    Cuisine: American
    Prep Time: 2 minutes minutes
    Total Time: 2 minutes minutes
    Servings: 1 smoothie
    Author: Jen Talley
    Cost: $3

    Equipment

    • 1 High powered blender (I use a Vitamix)

    Ingredients

    • ½ cup unsweetened plain almond milk (or sub different milk)
    • 1 cup fresh strawberries (or frozen strawberries)
    • ½ cup fresh pineapple (or frozen pineapple)
    • ½ cup fresh peaches (or frozen peaches)
    • 1 tablespoon Almond Butter (optional for protein)
    • ½ cup ice
    • 1 tablespoon pure maple syrup (optional for extra sweetness)

    Instructions

    • Add all the ingredients to the blender.
    • Start the blender on low and bring it up to high speed. If using a high-powered blender, you will blender for 1 minute. If using a normal blender, you may need to stir a few times, and continue blending for 2 minutes.
    • Serve the smoothie in a large glass and enjoy!

    Notes

    Tips:
      • Using a high-powered blender like a Vitamix will yield a much smoother smoothie.
      • Add fresh fruit to the bottom of the blender and the frozen fruit and ice on top. It will help the smoothie to blend easier.
    Storage:
      • Storage: Store the smoothie in the refrigerator for up to 24 hours. However, for best results drink it immediately.
      • Freezing: I highly recommend freezing any leftover smoothie into smoothie popsicles. You can find a popsicle mold on Amazon and then have a refreshing healthy treat anytime you'd like. Smoothie popsicles will last up to 3 months in the freezer. It is a great healthy alternative to ice cream.

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    Comments

      5 from 11 votes (4 ratings without comment)

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      Recipe Rating




    1. Vicky says

      March 20, 2023 at 4:56 pm

      5 stars
      I used to think that bananas and yogurt were vital parts of making a yummy smoothie, but this recipe changed all that. I don't always have bananas or yogurt on hand, so it's great to know I can make a nutritious smoothie with this recipe.

      Reply
      • Jen Talley says

        March 20, 2023 at 5:04 pm

        Smoothies are so versatile!

        Reply
    2. dana says

      March 20, 2023 at 5:39 pm

      5 stars
      Love how simple this one is! Just the perfect amount of sweetness, too.

      Reply
      • Jen Talley says

        March 21, 2023 at 4:29 am

        Thanks Dana!

        Reply
    3. rebecca says

      March 20, 2023 at 5:41 pm

      5 stars
      love the sweetness the peaches add to this smoothie! yum

      Reply
      • Jen Talley says

        March 21, 2023 at 4:30 am

        Peaches are my favorite fruit. I love buying them at the end of summer when they are super flavorful and ripe. Whatever I can't eat, I freeze for smoothies!

        Reply
    4. Traci says

      March 20, 2023 at 5:50 pm

      5 stars
      Yay! We love how easy it is to make this smoothie without yogurt, which makes it truly versatile for our vegan breakfasts. Thanks for sharing!

      Reply
      • Jen Talley says

        March 21, 2023 at 4:31 am

        You're welcome, Traci!

        Reply
    5. Beth says

      March 21, 2023 at 3:53 pm

      5 stars
      That looks absolutely delicious. I really never thought you can make a good smoothie without either yogurt or banana because of the thickening, but this looks perfect!

      Reply
      • Jen Talley says

        March 21, 2023 at 4:23 pm

        Thanks, Beth!

        Reply
    6. Ned says

      March 21, 2023 at 5:21 pm

      5 stars
      I loved this smoothie! The addition of maple syrup was fantastic! Thank you so much!

      Reply
      • Jen Talley says

        March 21, 2023 at 5:54 pm

        I'm so glad you enjoyed it, Ned.

        Reply
    7. Sujata Roy says

      March 27, 2023 at 1:26 am

      5 stars
      I love different types of smoothies. This without yogurt and banana smoothie looks so tempting. I use coconut milk in my vegan smoothies. Loved your detailed post. And it reminds me that I didn't post any smoothie recipe a long time. Thanks for sharing. Going to connect with you in YouTube.

      Reply
      • Jen Talley says

        March 27, 2023 at 7:27 am

        I haven't tried coconut milk in my smoothies yet. That sounds good! I'll have to give it a try!

        Reply
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