The Ultimate Waffle Charcuterie Board
A Waffle Charcuterie Board is a fun take on a traditional charcuterie board. Check out this list of toppings and sides for your waffle board.
Servings: 8 servings
Cost: $15
Equipment
- 1 charcuterie board
Ingredients
Waffle Options
- Sourdough Discard Waffles
- Pumpkin Waffles
- Chocolate Chip Waffles
- Blueberry Waffles
- Belgian Waffles
- Savory Waffles (incorporate cheese, herbs and spices)
- Fun Shaped Waffles (hearts, snowflakes, pumpkins etc)
Sweet Toppings for Waffles
- Maple Syrup
- Blueberry, Strawberry or Raspberry Sauce
- Lemon Curd
- Sliced Bananas
- Fresh Berries (strawberries, blueberries, raspberries, blackberries etc.)
- Whipped Cream
- Nutella or Chocolate Spread
- Caramel Sauce
- Honey
- Powdered Sugar
- Mini Chocolate Chips
- White Chocolate Chips
Savory Toppings for Waffles
- Peanut Butter
- Cream Cheese
- Smoked Salmon
- Avocado
- Cheese
- Pesto Sauce
- Fried Chicken
- Ham or Canadian Bacon
- Sautéed Spinach or Mushrooms
- Tomato, Fresh Mozzarella, and Basil (include a balsamic glaze to drizzle on top)
Fruit to Serve With Waffles
- Strawberries, Blueberries, Raspberries or Blackberries
- Bananas
- Red Grapes or Green Grapes
- Oranges
- Pineapple
- Mango
- Peaches
- Plums
- Apples
- Cinnamon Apples (sautéed in a little butter, cinnamon and sugar)
- Cherries
- Kiwi
- Honeydew or Cantaloupe
- Fruit Salad
Savory Sides for Waffles
- Sausage Links or Patties
- Crispy Bacon
- Scrambled Eggs
- Canadian Bacon
- Hashbrowns
- Breakfast Potatoes (sliced/cubed potatoes sautéed with onions and peppers)
- Cheese Grits
- Brie Cheese
- Mini Pancakes
Instructions
- Gather the ingredients. Assemble the cold food and toppings and keep them in the fridge while you make the warm foods.
- Prepare the waffles, scrambled eggs, bacon, sausage, and any other warm food. Keep the waffles warm in a 200℉ oven while you finish cooking all of them.
- Arrange the cold food and toppings on a large serving tray, wooden board, or baking sheet. Use small bowls or ramekins to hold sauces and spreads. Include small spoons, tons, and other necessary serving utensils.
- Add the warm food to the waffle charcuterie board right before serving your guests.