Patriotic Fruit Kabobs
Cute watermelon stars and blueberry skewers make patriotic fruit kabobs to bring for a Memorial Day, Fourth of July or Labor Day party.
Servings: 20 kabobs
Equipment
- 1 star cookie cutter
Ingredients
- 1 medium seedless watermelon
- 1-2 pints large blueberries
Instructions
- Use a large knife to cut the watermelon in half. Put the cut side down on the cutting board and use the knife to cut away all the green/white rind(video in above post). You will be left with a half of a pink/red watermelon.
- Carefully slice the watermelon into ¾ inch slices.
- Use a small star cookie cutter to cut out stars. Keep the leftover pieces from cutting out the stars to snack on.
- Repeat on the other half of the watermelon.
- Use small wooden skewers to make a watermelon star and blueberry pattern. Store in the fridge.
Notes
Tips:
- Don't cut the watermelon too thin. The stars will break when you put the wooden skewers through them.
- Don't cut the watermelon too thick. It will be difficult to get the star cookie cutter through the slice of watermelon.