QUICK SOURDOUGH DISCARD WAFFLES

This Quick Sourdough Discard Waffles Recipe will transform your sourdough discard into crispy, flavorful waffles in no time!

These are easy sourdough discard waffles not overnight waffles! They have a very mild sourdough taste because they don't have an overnight ferment.

- Sourdough Discard (or active starter) --Milk -Egg -Sugar -Flour -Salt -Baking Soda -Butter

INGREDIENTS

Use a whisk to mix the sourdough discard, milk, and egg together. Add the dry ingredients to the bowl and whisk them together.

Add the melted butter and whisk it until the batter is mostly smooth.

Let the batter rest while you preheat the waffle iron.

Cook the waffles according to the instructions on your waffle iron.

Enjoy your crispy waffles with your favorite toppings such as maple syrup and fruit.

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